Monday, August 6, 2012

Chocolate Cup

Serving cups and bowls are very important in presenting a dish,especially for kids.Here is my chocolate cup to serve fruits and ice cream.Kids will love it and easy to make.

Method:
* Melt the cooking chocolate by double boiler technique.
* Pour it in a paper cup,slightly rotate it to cover the sides of the paper cup.
* Keep it in the fridge for 10 minutes,then remove the paper cup by tearing it.Chocolate cup is ready to serve.

Chocolate Cup with Chocolate Dipped Strawberries


Chocolate Cup with Vanilla Ice cream

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