Chicken Lollipop

Ingredients:
Chicken Wings-8 Pieces(Front Portion only)
To Marinade:
GingerGarlicPaste-1 tsp
Garam Masala-1/2 tsp
Chilly Powder-1/2 tsp
Salt-1/2 tsp
Lemon Juice-1/2 tsp
Pepper Powder-1/4 tsp
To Batter:
Egg-1
Salt-a pinch
Chilly Powder-1/4 tsp
Corn Flour-1 tsp
Red Food Colour-a pinch

Oil-to fry
Bread crumbs-1 cup

Method:
* Remove the skin in chicken wings,cut into two parts.Use front portion for this.
* Pull the flesh into one end .
*Mix everything under to marinade heading in a bowl,add chicken wings mix well .Let it in the fridge for 4-5 hours.
*Mix everything under to batter heading in a plate,bread crumbs in another plate.
*Heat oil in a pan,dip the chicken wings in egg batter and then coated it with bread crumbs.Deep fry it.It takes 6-8 minutes to cook completely.
 Serve the chicken lollipop with any sauce or make your own sauce.