Ingredients:
Strawberries-10
Cooking Chocolate-3 tbsp
Finely chopped cashew,almonds,chocolate each 1 tsp for garnish.
Method:
* Melt the chocolate by double boiler technique.
Double Boiler Technique
*Boil water in a pan .When water starts to boil ,place the chocolate in another pan or bowl keep it inside the boiling water.Be careful not even a drop of water mix with chocolate.Because the chocolate will crystallize.
*when chocolate melts without any lumps.Keep aside.
*Dip the strawberries in the melted chocolate.place it in a butter paper till it dries.
*If u want ,spread finely chopped nuts and chocolate over the chocolate dipped strawberries.
Note:
Before dip the strawberries in the chocolate syrup,keep it in the freezer for 10 mins.
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