Rava Dosa

Unlike regular dosas, rava dosa is thin and crisp.It tastes good also.


Ingredients:
Rava(sooji)-1 cup
Dosa batter-1/4 cup
Finely chopped onion-1/2 cup
Pepper corns-1 tsp(optional)
Salt-as needed

Method:
* Mix everything in a bowl.Add enough water ,the batter is in buttermilk consistency.
*Heat the dosa tava,   pour the batter starting from outside to inside.Drizzle oil on top of it.
*When one side become golden brown turn other side.


Your dosa is ready.Serve it hot ,with coconut chutney.

Note:
* Don't use roasted upma rava or goduma rava.
*Prepare the batter before 1 hour to make.It tastes good but not necessary.
*If u want add finely chopped green chillies also.